Search results for "Ethanol fuel"

showing 10 items of 36 documents

Metal distribution in the process of lignocellulosic ethanol production from heavy metal contaminated sorghum biomass

2016

020209 energyGeneral Chemical Engineeringchemistry.chemical_elementBiomass02 engineering and technology010501 environmental sciences01 natural sciencesInorganic Chemistry0202 electrical engineering electronic engineering information engineeringEthanol fuelWaste Management and Disposal0105 earth and related environmental sciencesCadmiumbiologyWaste managementRenewable Energy Sustainability and the EnvironmentOrganic ChemistryContaminationSorghumbiology.organism_classificationPulp and paper industryPollutionFuel TechnologychemistryBiofuelFermentationBagasseBiotechnologyJournal of Chemical Technology & Biotechnology
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Ethanol Production by Selected Intestinal Microorganisms and Lactic Acid Bacteria Growing under Different Nutritional Conditions

2016

To gain some specific insight into the roles microorganisms might play in non-alcoholic fatty liver disease (NAFLD), some intestinal and lactic acid bacteria and one yeast (Anaerostipes caccae, Bacteroides thetaiotaomicron, Bifidobacterium longum, Enterococcus fecalis, Escherichia coli, Lactobacillus acidophilus, Lactobacillus fermentum, Lactobacillus plantarum, Weissella confusa, Saccharomyces cerevisiae) were characterized by high performance liquid chromatography for production of ethanol when grown on different carbohydrates: hexoses (glucose and fructose), pentoses (arabinose and ribose), disaccharides (lactose and lactulose), and inulin. Highest amounts of ethanol were produced by S. …

0301 basic medicineMicrobiology (medical)Bifidobacterium longumfecal slurriesLactobacillus fermentum030106 microbiologylcsh:QR1-502Weissella confusaBiologydigestive systemMicrobiologylcsh:Microbiologyfructose03 medical and health scienceschemistry.chemical_compoundfluids and secretionsLactobacillus acidophilusEthanol fuelarabinoseOriginal Researchinulinnon-alcoholic fatty liver diseasefood and beveragesFructosebiology.organism_classificationLactic acid030104 developmental biologyBiochemistrychemistrylactuloseFermentationethanolLactobacillus plantarumFrontiers in Microbiology
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A Closed Biotechnological System for the Manufacture of Nonfood Products from Cereals

1997

The production of nonfood products from agricultural raw materials is an important challenge. Efficiency of grain processing for sustainable development depends to a large extent on the harmony of the proposed system. Such a system must include consideration of all steps in the cycle from preparation of the field through cultivation of the grain crop; harvesting; total biomass utilization during processing stages; treatment of wastes; and back to preparation of the field. A closed biotechnological system can be recommended for processing of agricultural raw materials. Ethanol production from potatoes in a closed system is presented in Figure 1. Lysine production is represented schematically…

Agriculturebusiness.industryProduction (economics)Environmental scienceBiomassEthanol fuelStrawRaw materialPulp and paper industrybusinessManureLactic acid fermentation
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Studies on Using Sugar Beet for Bio-Ethanol for Vehicle Motors

2011

The paper presents some researches on using sugar beet for producing bio-ethanol, considering the advantages which this raw material presents compared to other materials from which bio-ethanol can be obtained. One of the reasons of using bio-ethanol for motors as a fuel is the goal to reduce of 20% of greenhouse gases and it is established that the emissions of CO2 are much reduced in the case of bio-ethanol than that of conventional fuels.

AgronomybiologyGreenhouse gasGeography Planning and DevelopmentEnvironmental scienceEthanol fuelSugar beetManagement Monitoring Policy and LawRaw materialPulp and paper industrybiology.organism_classificationBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture
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Researches on the Alternative Fuels Which Can Be Used to Motors

2010

The alternative fuels are substances or materials used as fuel, other than the old conventional fuels (oil, natural gases and coals). 
 The paper analyses the most important alternative fuels, such as: bio-diesel, alcohols and hydrogen, presenting at each category the main important characteristics, the advantages and disadvantages presented by them. 
 The methyl-ester which is known as bio-diesel can be used in all motors with ignition by compression, alone or mixed in any proportion with oil, with minor modifications at the injection system. Bio-diesel fuel assures the same motor power as oil does, having even a bigger cetanic number than the usual oil. After tests, it was obser…

Alcohol fuelbusiness.industryChemistryGeography Planning and DevelopmentRenewable fuelsFuel oilManagement Monitoring Policy and LawSteam reformingHydrogen fuelFuel efficiencyOrganic chemistryGasolineProcess engineeringbusinessMethanol fuelBulletin of University of Agricultural Sciences and Veterinary Medicine Cluj-Napoca. Agriculture
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Levan-ethanol biosynthesis using Zymomonas mobilis cells immobilized by attachment and entrapment

2001

Fermentation of sucrose by Zymomonas mobilis cells attached to stainless steel wire spheres (WS) and to Al2O3 granules was compared with sucrose fermentation by cells entrapped in Ca-alginate. Similar amounts of cell biomass were applied at the beginning of the immobilized fermentation systems. The immobilization of Z. mobilis cells to the carrier surface was checked by scanning electron microscopy (SEM). Most cells were present in holes and pores of Al2O3 surfaces following colonization. Observation of the carrier after repeated fermentation cycles showed that a surface of Al2O3 granules was partly covered by levan. Alginate beads were extended in volume and partly disrupted. Changing the …

ChromatographyEthanolSucrosebiologyfood and beveragesBiomassBioengineeringbiology.organism_classificationApplied Microbiology and BiotechnologyBiochemistryZymomonas mobilischemistry.chemical_compoundchemistryBiochemistryBiosynthesisEthanol fuelFermentationBacteriaProcess Biochemistry
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Characterization of an ethanol-tolerant 1,4-β-xylosidase produced byPichia membranifaciens

2012

Aims:  The purification and biochemical properties of the 1,4-β-xylosidase of an oenological yeast were investigated. Methods and Results:  An ethanol-tolerant 1,4-β-xylosidase was purified from cultures of a strain of Pichia membranifaciens grown on xylan at 28°C. The enzyme was purified by sequential chromatography on DEAE cellulose and Sephadex G-100. The relative molecular mass of the enzyme was determined to be 50 kDa by SDS-PAGE. The activity of 1,4-β-xylosidase was optimum at pH 6·0 and at 35°C. The activity had a Km of 0·48 ± 0·06 mmol l−1 and a Vmax of 7·4 ± 0·1 μmol min−1 mg−1 protein for p-nitrophenyl-β-d-xylopyranoside. Conclusions:  The enzyme characteristics (pH and thermal st…

ChromatographybiologyPichia membranifaciensXylosebiology.organism_classificationApplied Microbiology and BiotechnologyXylanYeastEnzyme assayHydrolysischemistry.chemical_compoundchemistryBiochemistrybiology.proteinHemicelluloseEthanol fuelLetters in Applied Microbiology
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A comparative evaluation of palladium and platinum nanoparticles as catalysts in proton exchange membrane electrochemical cells

2008

The goal of the present study is the development and comparative characterisation of carbon-supported and nanostructured Pd- and Pt-based electrocatalysts for hydrogen oxidation in Proton Exchange Membrane (PEM) H2/O2(air) fuel cells and proton reduction in PEM water electrolysers. Catalysts have been synthesised in a solution using a combined impregnation/reduction polyol method. They have been characterised using X-ray Diffraction (XRD) analysis, Transmission Electron Microscopy (TEM), Thermogravimetric Analysis (TGA) and cyclic voltammetry. NanoPt, nanoPd and nanoPt-Pd catalysts deposited onto a carbon carrier have been used to prepare Membrane-Electrode Assemblies (MEAs) which, in turn,…

ElectrolysisMaterials scienceElectrolysis of waterElectrolytic celllawInorganic chemistryProton exchange membrane fuel cellCyclic voltammetryElectrochemistryDirect-ethanol fuel cellElectrochemical celllaw.inventionInternational Journal of Nuclear Hydrogen Production and Applications
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Significance of pantothenate for glucose fermentation by Oenococcus oeni and for suppression of the erythritol and acetate production.

2001

The heterofermentative lactic acid bacterium Oenococcus oeni requires pantothenic acid for growth. In the presence of sufficient pantothenic acid, glucose was converted by heterolactic fermentation stoichiometrically to lactate, ethanol and CO2. Under pantothenic acid limitation, substantial amounts of erythritol, acetate and glycerol were produced by growing and resting bacteria. Production of erythritol and glycerol was required to compensate for the decreasing ethanol production and to enable the synthesis of acetate. In ribose fermentation, there were no shifts in the fermentation pattern in response to pantothenate supply. In the presence of pantothenate, growing O. oeni contained at l…

ErythritolAcetatesBiochemistryMicrobiologyPantothenic Acidchemistry.chemical_compoundPhosphate AcetyltransferaseAcetyl Coenzyme APantothenic acidGeneticsGlycerolEthanol fuelCoenzyme AMolecular BiologyOenococcus oeniEthanolbiologyGeneral Medicinebiology.organism_classificationAldehyde OxidoreductasesCulture MediaGram-Positive CocciErythritolGlucosechemistryBiochemistryFermentationFermentationBacteriaLeuconostocArchives of microbiology
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Pembuatan dan Analisis Bioetanol dari Pati Sagu (Metroxylon Sago) Asal Papua

2012

Preparation and bio-ethanol analysis of sago (M. sago) starch from Papua have been carried out. The preparation of bioethanol was conducted by hydrolysis, fermentation, distillation and purification. The length of fermentation applied is 3, 4, 5, 6, 7 and 8 days. Bioethanol then was analyzed qualitatively and quantitatively. Qualitative analyses were boiling point and molecular weight determination. Quantitative analyses were determination of the volume of bioethanol content and the composition of bioethanol of every length of fermentation. Based on the qualitative analyses, the samples obtained was ethanol with boiling point of 79 oC and molecular weight of 46 gram/mol. Whereas, based on t…

EthanolStarchfood and beverageslaw.inventionchemistry.chemical_compoundHydrolysischemistryBiofuellawComposition (visual arts)FermentationEthanol fuelFood scienceDistillationJurnal Natural
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